Please pardon our appearance while we are under construction. The kitchen renovation has begun and will be ongoing for a few weeks.
Ham/Turkey shoot dates are Sunday April 8th and Sunday May 6th. Both shoots start at 10 AM.
Immediately following the May 6th shoot we will draw the winners of our spring raffle. Hope to see you there. No Hogs or turkeys will be harmed at this event, they’re a frozen prize !
Competitions held using .12g and .20g birdshot, slugs, center fire rifle, .22cal rim fire pistol, and .22cal rim fire rifle. Entry is $3. Frozen Hams, Turkeys, and Pork Loins awarded as first prize. Second prize is Kielbasa .
There are also prize tables filled with sports related gear to choose from as well as raffles. We supply .12g, .20g, and .22cal ammo. You must bring your own slugs and center fire ammo. For more info call Scott at 845-758-4300 ( day ) or Joe 518-537-3997
We will be holding a hunter safety course on Sat April 14th. This is the course needed in order to get a hunting license. For info and registration call Tom at 518-772-2173 or visit the NYS DEC website to register. http://www.dec.ny.gov/